- 1 soup spoon of butter
- 2 soup spoons of sugar
- 2 eggs
- 1 tea spoon of milk
- ½ cup of corn flour
- 1,25 cups of wheat flour
- 3 tea spoons of baking powder
1- Mix the flours with the baking powder and a pinch of salt and sift it.
2- Churn the butter with the sugar, add the eggs and then the milk and the flour. Take it to the kiln and when it's ready serve it sliced with butter.
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